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33 results found.
33 results found.
This was actually step 2. I’ll start at the beginning. First I rubbed three chicken thighs with dried basil, time, parsley, and oregano. I sprinkled them with a touch of garlic salt and fresh ground pepper. After heating a couple of tablespoons of olive oil, until it was glistening, I placed the thighs rub side […]
For the month of October I’ll be cooking something in cast iron daily and sharing with you all here – hoping you will be inspired! 31 days of cast iron cooking! All began with an Irish Soda Bread recipe from my friend Tricia, 2 forlorn cast iron pans I inherited from my grandma “Honey” (and […]
Okay so today I’m jumping over to an enamel cast iron. I received this beautiful Martha Stewart 8 quart casserole dish from a friend of mine in a community group called Buy Nothing North Kitsap. And yes you guessed it – it was brand new and gifted to me from this beautiful “gifting economy” […]
I cannot believe it is that time of year again for the “write 31 days” challenge. In years past I’ve written about “white space” ” cast iron cooking” “spending zero” “present over perfect” and last year landed on the 31 Days of Feeding My Family series. This year I’m jumping back on the topic, simply due to popular […]